Cheese and dairy
Queso duro italiano 4x2,5Kg
- PDO
Queso duro italiano en juliana, 100% leche italiana.
- Format
- 2,5kg
- Shelf life
- 60 días
Reference CA250
What we guarantee on this reference
Freshness agreed
Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.
Batch-by-batch traceability
Identified from the batch at the producing plant to the delivery note.
Produced to standard
The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.
Certifications held by the producing plants, not by Spiga Impex.How it is controlled
Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.
Ingredients
Leche cruda de vaca, sal, cuajo microbiano, lisozima de huevo. Origen de la leche: Italia. País de transformación de la leche: Italia.
Allergens
- Huevos
- Leche y derivados
Declared under Regulation (EU) 1169/2011.
Storage
Mantener en frío entre 2ºC y 4ºC.
Producto listo para su consumo.
Tasting notes
- colour:
- Amarillo pajizo claro, uniforme, ausencia de partículas extrañas.
- taste:
- Agradable, rico, ausencia de notas extrañas que indiquen un proceso de alteración en curso.
- aroma:
- Fragante, delicado, ausencia de notas anormales y extrañas, como rancias, mohosas o cocidas.
Nutrition information
Average values per 100 g
| Energy | 1654 kJ / 398 kcal |
|---|---|
| Fat | 29 g |
| of which saturates | 18 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 33 g |
| Salt | 1,5 g |