Cheese and dairy
Gruyere Suizo "ALPINE" no DOP Bloque 2x2,5kg
- PDO
Queso duro hecho a base de leche de vaca entera, de pasta prensada y cocida. Envasado al vacío en forma de barra de 2,5 kg.
- Type of milk
- Leche pasteurizada de vaca
- Format
- 2,5kg · fixed weight
- Shelf life
- 90 días
- Units per case
- 2
Reference MI2315
What we guarantee on this reference
Freshness agreed
Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.
Batch-by-batch traceability
Identified from the batch at the producing plant to the delivery note.
Produced to standard
The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.
Certifications held by the producing plants, not by Spiga Impex.How it is controlled
Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.
Ingredients
LECHE de vaca, sal, cultivo bacteriano, cuajo microbiano. Origen de la leche: Suiza.
Allergens
- Leche y derivados
Declared under Regulation (EU) 1169/2011.
Storage
Mantener en frío máximo a 5ºC.
Producto listo para su consumo. Una vez abierto consumir en un máximo de 5 días.
Tasting notes
- colour:
- Marfil a amarillo claro.
- texture:
- Consistencia dura, prensado con un cuerpo elastico.
Nutrition information
Average values per 100 g
| Energy | 1645 kJ / 398 kcal |
|---|---|
| Fat | 32 g |
| of which saturates | 19,4 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 27 g |
| Salt | 1,5 g |
Logistics data
| EAN 13 | 7610563694092 |
|---|---|
| EAN 14 | 97610563694026 |
| Units per case | 2 |
| Net weight per unit | 2,5kg |
| Product dimensions | 82x287x100 mm |
| Case dimensions | 135x325x200 mm |
| Cases per layer | 6 |
| Layers per pallet | 10 |
| Cases per pallet | 60 |