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- Burrata affumicata 6x125g

Cheese and dairy
Burrata affumicata 6x125g
Queso fresco de pasta hilada y crema de leche (stracciatella) ahumada.
- Type of milk
- Leche pasteurizada de vaca
- Format
- 125g · fixed weight
- Shelf life
- 23 días
- Units per case
- 6
- Origin
- Italy
Reference GOL128
What we guarantee on this reference
Freshness agreed
Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.
Batch-by-batch traceability
Identified from the batch at the producing plant to the delivery note.
Produced to standard
The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.
Certifications held by the producing plants, not by Spiga Impex.How it is controlled
Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.
Ingredients
Mozzarella (LECHE de vaca pasteurizada, sal, corrector de acidez (E330)), CREMA UHT 50%, conservante (E202). Ahumado natural. Origen de la leche: Italia.
Allergens
- Leche y derivados
Declared under Regulation (EU) 1169/2011.
Storage
Mantener en frío entre 2ºC y 4ºC.
Producto listo para su consumo.
Nutrition information
Average values per 100 g
| Energy | 893 kJ / 215 kcal |
|---|---|
| Fat | 17 g |
| of which saturates | 9,7 g |
| Carbohydrate | 1,5 g |
| of which sugars | 1,5 g |
| Protein | 14 g |
| Salt | 0,54 g |
Logistics data
| Units per case | 6 |
|---|---|
| Net weight per unit | 125g |
| Gross weight per unit | 125g |
| Product dimensions | 93x93x55 mm |
| Case dimensions | 300x200x80 mm |
| Cases per layer | 16 |
| Layers per pallet | 21 |
| Cases per pallet | 336 |

