Cheese and dairy
Comte DOP Ermitage 10Meses Rueda 1x40kg
- PDO
Queso de pasta prensada y cocida, elaborado con leche cruda de vaca, madurado un mínimo de 10 meses.
- Format
- 40kg
- Shelf life
- 120 días
- Origin
- France
Reference 3157
What we guarantee on this reference
Freshness agreed
Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.
Batch-by-batch traceability
Identified from the batch at the producing plant to the delivery note.
Produced to standard
The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.
Certifications held by the producing plants, not by Spiga Impex.How it is controlled
Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.
Ingredients
LECHE cruda de vaca, fermentos lácticos, cuajo, sal. Origen de la leche: Francia.
Allergens
- Leche y derivados
Declared under Regulation (EU) 1169/2011.
Storage
Mantener en frío entre 2ºC y 8ºC.
Producto listo para su consumo.
Tasting notes
- colour:
- Homogéneo.
- taste:
- Sabor puro, ligeramente afrutado.
- appearance:
- Queso de pasta cocida prensada. Curación de 10 meses.
- texture:
- Pasta con diversos agujeros distribuidos de forma regular.
Downloads
Nutrition information
Average values per 100 g
| Energy | 1706 kJ / 411 kcal |
|---|---|
| Fat | 32 g |
| of which saturates | 18 g |
| Carbohydrate | 1 g |
| of which sugars | 1 g |
| Protein | 29 g |
| Salt | 0,6 g |