Charcuterie
Guanciale al pepe 10x1,250kg
Cuando se corta tiene una grasa compacta, veteada con el músculo de la mejilla, el aroma es dulce con un.
- Format
- 1,25kg · fixed weight
- Shelf life
- 180 días
- Brand
- Spiga
Reference MAR205
What we guarantee on this reference
Freshness agreed
Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.
Batch-by-batch traceability
Identified from the batch at the producing plant to the delivery note.
Produced to standard
The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.
Certifications held by the producing plants, not by Spiga Impex.How it is controlled
Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.
Ingredients
Carne de cerdo (UE), sal, dextrosa, aromas naturales, especias, antioxidante (E316), conservantes (E250, E252).
Allergens
Check the technical sheet. Write to us and we will send it.
Storage
Mantener en frío entre 2ºC y 4ºC.
Producto listo para su consumo.
Tasting notes
- colour:
- Roja en la parte magra y blanca en la parte grasa.
- taste:
- Dulce, suave.
- aroma:
- Suave.
Nutrition information
Average values per 100 g
| Energy | 2619 kJ / 636 kcal |
|---|---|
| Fat | 67,6 g |
| of which saturates | 25,3 g |
| Carbohydrate | 0,54 g |
| of which sugars | 0,48 g |
| Protein | 6,4 g |
| Salt | 2,8 g |
Logistics data
| Net weight per unit | 1,250kg |
|---|