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Bakery and Pasta

Farina 5 Stagioni Rossa 1x10kg

Harina con alto contenido en proteínas, específica para la elaboración de productos horneados de levadura larga (18- 21 horas).

Format
10kg · fixed weight
Shelf life
365 días
Units per case
1

Reference 141

What we guarantee on this reference

  • Freshness agreed

    Delivered with at least 3/4 of its shelf life ahead, and never with fewer than 60 days.

  • Batch-by-batch traceability

    Identified from the batch at the producing plant to the delivery note.

  • Produced to standard

    The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.

Certifications held by the producing plants, not by Spiga Impex.How it is controlled

Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.

Ingredients

Harina de TRIGO blando. Puede contener trazas de soja.

Allergens

  • Gluten

Declared under Regulation (EU) 1169/2011.

Storage

El producto debe almacenarse en un lugar fresco, limpio y seco, libre de insectos infestantes, dentro de embalaje original y la fecha de uso que se muestra en el embalaje.

Producto listo para su consumo.

Tasting notes

colour:
Característico.
taste:
Característico.
texture:
Característico.

Nutrition information

Average values per 100 g

Energy1437 kJ / 339 kcal
Fat0,9 g
of which saturates0 g
Carbohydrate68 g
of which sugars1,5 g
Protein14 g
Salt0 g

Logistics data

EAN 138021274002103
Units per case1
Net weight per unit10kg
Gross weight per unit10kg
Cases per layer8
Layers per pallet10
Cases per pallet80