Charcuterie
69454 Salame Milano Sannio 1-2 SV 1x1,70Kg
Salame Milano Sannio.
- Format
- 1,7kg · variable weight
- Shelf life
- 180 días
- Units per case
- 1
Reference 69454
What we guarantee on this reference
Freshness agreed
Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.
Batch-by-batch traceability
Identified from the batch at the producing plant to the delivery note.
Produced to standard
The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.
Certifications held by the producing plants, not by Spiga Impex.How it is controlled
Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.
Ingredients
Carne de cerdo de origen europeo, sal, especias y aromas naturales, sacarosa, dextrosa, LECHE EN POLVO, antioxidantes (ascorbato de sodio (E301)), conservantes (nitrito de sodio (E250), nitrato de potasio (E252)).
Allergens
- Leche y derivados
Declared under Regulation (EU) 1169/2011.
Storage
Mantener en frío entre 4ºC y 8ºC.
Producto listo para su consumo.
Tasting notes
- taste:
- Típico y Picante, entre los que destaca la presencia de los granos de pimienta.
- aroma:
- Intenso aromático, agradable, ligeramente especiado.
- appearance:
- Rojo brillante (parte magra) Blanco nacarado (parte grasa).
Downloads
Nutrition information
Average values per 100 g
| Energy | 1064 kJ / 255 kcal |
|---|---|
| Fat | 16,7 g |
| of which saturates | 10 g |
| Carbohydrate | 1,4 g |
| of which sugars | 0,5 g |
| Protein | 24,8 g |
| Salt | 3,8 g |
Logistics data
| Units per case | 1 |
|---|---|
| Net weight per unit | 1,70kg aprox. |
| Gross weight per unit | 1,70kg aprox. |
| Case dimensions | 62,2x40,2x13,8mm |
| Cases per layer | 4 |
| Layers per pallet | 7 |
| Cases per pallet | 28 |