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Pesto de Albahaca SPIGA GOURMET 6x130g, producto de Spiga Impex

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Pesto de Albahaca SPIGA GOURMET 6x130g

Pesto de albahaca presentado en formato de 130g.

Format
130g
Shelf life
60 días
Brand
Spiga Gourmet

Reference NPG130

What we guarantee on this reference

  • Freshness agreed

    Delivered with at least 4/5 of its shelf life ahead on the mainland and the Balearics, and 2/3 in the Canaries.

  • Batch-by-batch traceability

    Identified from the batch at the producing plant to the delivery note.

  • Produced to standard

    The plants that produce for us are certified to BRC, IFS, FSSC 22000, ISO 22000 and BRCGS, and are open to customer audits.

Certifications held by the producing plants, not by Spiga Impex.How it is controlled

Ingredients, allergens, storage and tasting notes are reproduced in Spanish, exactly as they appear on the producer’s label and technical sheet. We do not translate them: on food labelling, the binding wording is the original one.

Ingredients

Aceite de semillas de girasol, albahaca (25,7%), ANACARDOS, sal, aceite de oliva virgen extra (2%), queso rallado (2%) (LECHE pasteurizada (Origen: UE), sal, cuajo microbiano), queso Pecorino Romano DOP (LECHE de oveja pasteurizada (Origen: UE), sal, cuajo de cordero, fermentos LÁCTICOS), piñones, ajo (0,3%), fructosa, corrector de acidez (ácido L-ascórbico).

Allergens

  • Leche y derivados
  • Frutos de cáscara

Declared under Regulation (EU) 1169/2011.

Storage

Conservar en un lugar fresco y seco. Una vez abierto, mantener en refrigeración entre 0ºC y 4ºC.

Producto listo para su consumo. Una vez abierto, consumir en un máximo de 2 días.

Tasting notes

colour:
Verde brillante.
taste:
Intenso, típico del pesto de albahaca.
aroma:
Intenso, típico del pesto de albahaca.
appearance:
Salsa verde homogénea con trocitos de albahaca.

Nutrition information

Average values per 100 g

Energy2442 kJ / 593 kcal
Fat61 g
of which saturates8 g
Carbohydrate6 g
of which sugars2 g
Protein3,6 g
Salt2,7 g